The Essence of
New York Fine Dining
A modern interpretation of tradition, crafted by Chef Sungchul Shim in New York City.
hwaro
Where connection becomes the ingredient.
Our counter honors the Korean spirit of gathering, where food is a bridge between memory and meaning.
Each course explores harmony — between flavor, philosophy, and the people it brings together
the chef
Chef Sungchul Shim
Guided by years of Michelin-star experience, Chef Shim crafts each dish as a reflection of Korean craftsmanship and New York’s creative pulse.
His vision: to honor heritage through craft, and emotion through flavor.
The Menu
Our chef’s tasting menu evolves with the seasons— capturing nature’s rhythm and the stories behind each ingredient. Please allow up to three hours for the full experience. Adjustments for dietary restrictions are available with advanced notice.